Author archive
21 October 2017
Breakfast was served in the restaurant adjoining the Apple hostel and the Western Bus Station starting from 0700. I went down soon after it opened and once done, went to the station to find transport to Karakol. The guidebook said it was a confusing place with some duplication of areas for different routes. I didn’t […]
20 October 2017
Above: View flying from Dushanbe to Almaty. The view was absolutely was gorgeous. It didn’t look any different from flying over the Southern Alps in the South Island of New Zealand but the difference here is the scale: it’s the expanse and reach. The expanse is such that these mountains were in sight the entire […]
19 October 2017
There’s nothing much to see in Dushanbe for a non-museum person. I explored a little of the city which has nice tree-lined avenues along with large government buildings. You can be the judge of the architectural styles; check out the pictures. To be honest, I needed a day of doing very little and spending time […]
18 October 2017
I woke too early around 0500. It ws raining , just as it had been forecasted. After much waiting, I finally got up to use the dreaded toilet. It didn’t turn out too badly. I must have been the first person to use it since it was cleaned yesterday. The seatless rim was clean and […]
17 October 2017
Morning in Khujand. I woke in Khujand around 0530 and lay till 0630 and slowly got ready. I had a heavy but healthy breakfast of banana, oats and kefir washed down with a lightly sweetened cup of black tea. Having explored the Citadel area yesterday, I wanted to explore the bazaar area. It took about […]
16 October 2017
Today I leave Uzbekistan for Tajikistan by crossing the border – that’s the plan anyway and information has been a bit scant on the internet and on the ground here. With uncertainty on how the day might turn out, the huge buffet breakfast provided by the Sakura hostel in the Shirin restaurant downstairs was very […]
15 October 2017
Eating in Central Asia is cheap and good. The variety in local food is a good indication that it is at the crossroads of cultures but if you want food that's not local to the region, it is less common. Posted by Alex Chan on Tuesday, October 3, 2017
15 October 2017
Above: The lady is fumigating for a tip. Breakfast at the Toj Mahal opened a little later than the indicated 0700 start. I chatted with an American Japanese man who was very knowledgeable and well-travelled. He was going to Kumtepa Bazaar after breakfast as well but continuing to Tashkent thereafter, all with a private car […]
14 October 2017
After breakfast, I relaxed a little before checking out at 0900. The boy who was attending reception gave me indicative rates for the taxi to the station (UZS5000) and the shared taxi to Fergana (UZS15000). I got a taxi outside the hotel promptly but agreed on UZS7000 (it was USD0.26 more than recommended) as I […]
13 October 2017
After a decent breakfast, I took it easy before heading out around 0900. It was around 40 minutes walk to the part of town where a collection of sights were. There was a mosque, mausoleum and a madrassah. I got to the mosque and they were laying mats out for Friday prayers. The mausoleum and […]